77 Years of Utah
Scratch Cooking
Deluxe Lunches
Deluxe Lunches are served with Maddox well water, homemade rolls, and cornpones with our signature raspberry butter, fresh seasonal vegetables, your choice of a baked potato, fries, or mashed potatoes, and your choice of homemade soup, fresh green salad, or seafood cocktail.
Famous Fried Chicken
I.B. Maddox’s original skinless recipe. Premium all-natural chicken raised by Red Bird Farms in Colorado. Breast and another piece. $19.95
Ground Beef Steak
12 oz of USDA choice chuck ground fresh here in our meat shop. Served with sautéed onions. $18.95
Rainbow Trout
Premium cold-water trout that is breaded & grilled. Served with lemon and house tartar sauce. Farmed. $20.95
Wild Pacific Halibut
Completely boneless and skinless. Breaded and grilled served with lemon and house tartar sauce. Wild. $27.95
Fried Shrimp
Mexican Wild White Jumbos
battered and breaded in panko crumbs. Served with house cocktail sauce. Wild. $20.95
Fresh Salmon
Portioned & cut here onsite to be the best. Baked for a crispy crust. Served with lemon & house tartar sauce. Norwegian.
Farmed. $22.95
Turkey Steak
Our original recipe created with turkey breast meat and served with house tartar sauce. $20.95
Shrimp Steak
Mexican wild blue shrimp blended with our turkey steak recipe. Breaded in panko crumbs. $22.95
Bison Chicken Fried Steak
Crafted from top round and steak tips. Breaded and grilled. Served with our famous country gravy. $23.95
Chicken Fried Steak
Hand crafted from beef top round. Breaded and
grilled. Served with our country gravy on the side. $20.95
#12 New York
Tender and flavorful.
This steak is a Maddox family favorite. 12oz $24.95
Petite Filet Mignon
Hand cut from the beef tenderloin. Always USDA choice or higher. Never wrapped in bacon. Utah’s gold standard. $27.95
Maddox Sirloin
Cut exclusively from the coulotte of Top Sirloin. A fantastic small lunch steak.
7 oz $20.95
Cauliflower Steak
Center cut of cauliflower that’s marinated, basted, and baked. Serve with our Chimichurri sauce. Vegan. $22.95
Tender Roast Beef
Slowly roasted, shredded and smothered with homemade brown gravy. Prepared in limited quantities. $18.95
Tenderloin Medallions
A generous portion of beef
tenderloin served with a homemade creamy peppercorn steak sauce. $24.95
Signature Salads
Chicken Caesar
Fresh cut romaine, grilled chicken breast, parmesan cheese, and our house croutons tossed in our homemade Caesar. $15.95
The Ranch House Salad
Fresh cut mixed greens, romaine, and iceberg topped with tomatoes, carrots, avocado, blue cheese crumbles, boiled egg, bacon, New York strip steak. $18.95
The Maddox Crown indicates menu items we’ve been serving for 77 years!
The Maddox Crown indicates menu items we’ve been serving for 77 years!
Maddox Ranch House – Since 1949
We’ll treat you right!
Tuesday to Saturday
11am – 9pm
Sunday & Monday
Closed
Call Us
(435) 723-8545
Visit Us
1900 S Hwy 89, Perry, UT 84302
Email Us
pr@maddoxfinefood.com